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Sproos Super Hot Chocolate 220 g
Description
Organic raw cacao powder, Hydrolyzed marine collagen, Medium-chain triglycerides (MCT) powder (MCTs, acacia fibre), Mushroom blend (reishi, chaga, lion?s mane, turkey tail). Contains: Fish (cod, pollock, haddock).
Sproos Super Hot Chocolate is a perfect blend of organic raw cacao, wild-caught marine collagen, MCT powder and 4 functional mushrooms. Simply add one scoop to your favourite heated milk (or hot water) for a delicious and health-packed hot chocolate.
Directions: Add a scoop to your favourite heated milk or hot water. Stir or blend until fully mixed. Optional: add in your sweetener of choice.
Directions: Add a scoop to your favourite heated milk or hot water. Stir or blend until fully mixed. Optional: add in your sweetener of choice.
Highlights
Natural
Gluten Free
Non-GMO
Dairy Free
Canadian
- High quality, organic raw cacao powder
- 500mg of functional mushrooms (reishi, chaga, lion?s mane, turkey tail) per serving
- Wild-caught marine collagen sourced from North Atlantic fish
- MCT powder made from coconuts adds a boost of healthy fats and creaminess
- Non-GMO Project Verified
- Best made with the milk of your choice but can also be added to or hot water
- Great added to coffee for a mocha and smoothies
- Unflavoured and unsweetened (0 g sugar)
- Keto and paleo-friendly
- 22 servings per tub
- Made in Canada at a Health Canada approved GMP Certified Facility
Organic raw cacao powder, Hydrolyzed marine collagen, Medium-chain triglycerides (MCT) powder (MCTs, acacia fibre), Mushroom blend (reishi, chaga, lion?s mane, turkey tail). Contains: Fish (cod, pollock, haddock).
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