LeafSource Shilajit with Humic-Fulvic Acid 120 Capsules

LeafSource is derived from a 100% natural, organic, prehistoric rain forest that existed 100 million years ago.
LeafSource contains a spectrum of health-boosting, natural organic acids, derived exclusively from ancient fossilized tropical vegetation (containing; humic and fulvic acids, amino acids, macro and micronutrients, organic carbon compounds, and enzymes).

LeafSource consumed as part of your daily diet enhances the absorption and usage of vital nutrients from your foods and supplements - essentially, supercharging them.
LeafSource contains a rich supply of organic carbon, which is highly available as a nutritional building block for your bodys biological processes, promoting healthy immunity and protecting gut health.
LeafSource contains over 70 naturally occurring and organically-bound trace minerals that are vital to a sound and balanced nutritional program. Most humic or fulvic acid supplements have the challenge of irregular sourcing. But LeafSource comes from one specific reserve, a privately owned site of extremely rich humic and fulvic acids that have a long history of human consumption. No other supplement can claim to have the same unique properties instilled by nature over millions of years.

Most humic or fulvic acid supplements have the challenge of irregular sourcing. But LeafSource comes from one specific reserve, a privately owned site of extremely rich humic and fulvic acids that have a long history of human consumption. No other supplement can claim to have the same unique properties instilled by nature over millions of years.
LeafSource is 100% certified organic and is truly proprietary in every sense of the word. It is not isolated like other humic or fulvic acid supplements, but instead contains a naturally-occurring synergistic blend of both humic and fulvic acids.

Recommended Dosage: 1 to 2 capsules per day with or without food

500mg of Humic and Fulvic Minerals

Non-Medicinal Ingredients: Organic brown powder. Contains no sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish, or artificial colours, flavours or sweeteners.